The greenhouse has transformed from a hotel-managed farm into an authentic food hall surrounded by lush greenery.
Based on the concept of ‘Nikko’s Greenhouse Restaurant’, each restaurant offers meals crafted with carefully selected ingredients from Tochigi, including freshly picked herbs and fruits grown in the adjacent greenhouse. Guests can enjoy food and drinks in this vibrant setting, immersed in the beauty of nature.
We were founded in 1976 as a pension. Today, we own and operate 5 hotels with various concepts in Nikko.